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Garlic Shrimp and White Beans

Caramelized tomato paste gives depth to this hearty shrimp dish. Close
4 Servings - 30 min - bonappetit.com
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Servings:4  | Calories:415 | Total Fat:24g  | Chol:143mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 24g
37 %
Sat Fat 3g
15 %
Total Carb 27g
9 %
Fiber 8g
32 %
Sugars 6g
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Cholesterol 143mg
48 %
Sodium 1524mg
63 %
Protein 24g
48 %
Calories:
45% Olive oil
21% White beans
19% Shrimp
13% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

6 tablespoons olive oil, divided
3 garlic cloves, minced, divided
2 dried chiles de árbol
1 bay leaf, preferably fresh
1 1/4 cups chopped tomato (about 8 ounces)
Kosher salt, freshly ground pepper
1 tablespoon tomato paste
2 15 ounce cans white beans (such as cannellini), rinsed, drained
1 cup low-sodium chicken broth
1 pound medium shrimp, peeled, deveined
1 teaspoon smoked paprika
2 tablespoons chopped flat-leaf parsley
Grilled bread (optional)

Directions : View recipe directions on bonappetit.com
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