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Garlic Glazed Chicken Pizza

Eric and I recently purchased a pizza stone, and we've both really enjoyed using it. Although our first attempt at pizza didn't turn out perfectly, this one definitely did. The chicken packs a bit of punch, but it pairs wonderfully with the creaminess of the Gruyere and Mozzarella cheeses. The…
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Servings:??  | Calories:1440 | Total Fat:82g  | Chol:306mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 82g
126 %
Sat Fat 33g
165 %
Total Carb 63g
21 %
Fiber 4g
16 %
Sugars 47g
Cholesterol 306mg
102 %
Sodium 4515mg
188 %
Protein 109g
217 %
36% Others combined
32% Shredded Gruyere cheese
18% Boneless, skinless chicken breasts
12% Olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


pizza dough of choice
2 boneless, skinless chicken breasts, chopped into bite-size pieces
1 teaspoon crushed red pepper flakes (or less, depending on taste)
1/4 cup low-sodium soy sauce
2 1/2 tablespoons honey
3/4 cup rice wine vinegar
6 cloves garlic, minced
1 cup shredded Gruyere cheese
1/2 cup shredded Mozzarella cheese
drizzle of olive oil
2 tablespoons sesame seeds, toasted
2 tablespoons green onions

Directions : View recipe directions on
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