Servings:4 | Calories:683 | Total Fat:53g | Chol:127mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 53g
Sat Fat 13g
Total Carb 12g
36% Olive oil
25% Flank steak
25% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
1 1/2 lb (650g) flank steak, sliced against the grain 4 medium zucchini 2 tablespoons olive oil 4 garlic cloves, minced 2 tablespoons butter or ghee 1 lemon, juice and zest 1/4 cup (60ml) low-sodium chicken broth 1/4 cup chopped parsley 1/4 teaspoon crushed red pepper flakes Salt and fresh cracked pepper, to taste The steak marinade 1/3 cup low-sodium soy sauce (or coconut amino if you’re strictly paleo) 1/4 cup lemon juice 1/2 cup olive oil 1 tablespoon Sriracha sauce (or any hot chili sauce you like)
Directions : View recipe directions on eatwell101.com