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Fudgy Peanut Butter Cake

This Fudgy Peanut Butter Cake recipe contains sugar, peanut butter, all-purpose flour, canola oil, milk and more.
4 Servings - 1 hr 40 min - tasteofhome.com
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Servings:4  | Calories:385 | Total Fat:15g  | Chol:4mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 3g
15 %
Total Carb 60g
20 %
Fiber 3g
12 %
Sugars 44g
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Cholesterol 4mg
1 %
Sodium 153mg
6 %
Protein 8g
15 %
Calories:
40% Sugar
29% Peanut butter
15% Others combined
14% All-purpose flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/3 cup milk
1/4 cup peanut butter
1 tablespoon canola oil
1/2 teaspoon vanilla extract
3/4 cup sugar, divided
1/2 cup all-purpose flour
3/4 teaspoon baking powder
2 tablespoons baking cocoa
1 cup boiling water
Vanilla ice cream

Directions : View recipe directions on tasteofhome.com
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