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Fruit Pizza II

A baked cookie crust is spread with cream cheese and whipped topping, and fresh fruit is spiraled onto the top. A sweetened, citrus glaze is then spooned over the fruit. Chill this sweet pizza before serving.
1 Servings - 30 min -
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Servings:1  | Calories:4020 | Total Fat:212g  | Chol:376mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 212g
326 %
Sat Fat 104g
520 %
Total Carb 497g
166 %
Fiber 8g
32 %
Sugars 171g
Cholesterol 376mg
125 %
Sodium 1967mg
82 %
Protein 44g
87 %
56% Refrigerated sugar cookie dough
19% Cream cheese
12% Frozen whipped topping
11% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 (18 ounce) package refrigerated sugar cookie dough
1 (8 ounce) package cream cheese, softened
1 (8 ounce) container frozen whipped topping, thawed
1/2 cup white sugar
1 pinch salt
1 tablespoon cornstarch
1/2 cup orange juice
2 tablespoons lemon juice
1/4 cup water
1/2 teaspoon orange zest

Directions : View recipe directions on
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