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Fruit-Bottom Yogurt

This Fruit-Bottom Yogurt recipe contains honey, cornstarch, salt, fruit.
7 Servings - simplebites.net
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Servings:7  | Calories:23 | Total Fat:0g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 0g
0 %
Sat Fat 0g
0 %
Total Carb 6g
2 %
Fiber 0g
0 %
Sugars 5g
---
Cholesterol 0mg
0 %
Sodium 277mg
12 %
Protein 0g
0 %
Calories:
80% Honey
18% Cornstarch
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

250 g fruit (1 / 2 lb), peeled and chopped if needed
2 tablespoons honey
pinch salt
1 tablespoon cornstarch
1 tablespoon cold water

Directions : View recipe directions on simplebites.net
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