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French Toast with Caramelized Bananas

This French Toast with Caramelized Bananas recipe contains eggs, egg bread, ripe bananas, half-and-half, unsalted butter and more.
4 Servings - williams-sonoma.com
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Servings:4  | Calories:532 | Total Fat:26g  | Chol:297mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 26g
40 %
Sat Fat 11g
55 %
Total Carb 59g
20 %
Fiber 4g
16 %
Sugars 32g
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Cholesterol 297mg
99 %
Sodium 246mg
10 %
Protein 14g
29 %
Calories:
51% Others combined
17% Eggs
15% Egg bread
14% Ripe bananas
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

6 eggs
1 cup half-and-half or whole milk
1 Tbs. granulated sugar
1 tsp. vanilla extract
Finely grated zest of 1 large orange
1/8 tsp. freshly grated nutmeg
6 slices day-old challah or other egg bread
Canola oil for cooking
3 firm but ripe bananas
2 Tbs. unsalted butter
3 Tbs. firmly packed light brown sugar
1/2 cup fresh orange juice, plus more, as needed
2 Tbs. dark rum (optional)

Directions : View recipe directions on williams-sonoma.com
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