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photo Flag Cake Recipe | Say Mmm

Flag Cake

This Flag Cake recipe contains prepared pound cake, cool whip whipped topping, blueberries, fresh strawberries.
12 Servings - 15 min - kraftrecipes.com
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Servings:12  | Calories:217 | Total Fat:12g  | Chol:84mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 7g
35 %
Total Carb 26g
9 %
Fiber 2g
8 %
Sugars 8g
---
Cholesterol 84mg
28 %
Sodium 151mg
6 %
Protein 3g
6 %
Calories:
50% Prepared pound cake
33% COOL WHIP Whipped Topping
11% Fresh strawberries
4% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 cups fresh strawberries
1 pkg. (12 oz.) frozen prepared pound cake , thawed, cut into 14 slices
1-1/3 cups blueberries , divided
1 tub (12 oz.) COOL WHIP Whipped Topping , thawed

 Directions : View recipe directions on kraftrecipes.com
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