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photo Japanese-Spiced Sweet Potato Fries Recipe | Say Mmm

Japanese-Spiced Sweet Potato Fries

Homemade sweet potato fries are the best. They are easy to make and a great side dish in a weeknight meal. I usually toss together sliced sweet potatoes with a bit of olive oil, salt, and garlic (of course), but I wanted to try a new flavor combination this week. Here was my latest creation
3 Servings - 40 min -
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Servings:3  | Calories:116 | Total Fat:5g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 1g
5 %
Total Carb 17g
6 %
Fiber 3g
12 %
Sugars 4g
Cholesterol 0mg
0 %
Sodium 48mg
2 %
Protein 1g
3 %
64% Sweet potatoes
36% Olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


2 medium sweet potatoes, peeled and sliced
1 TBS olive oil
1 pinch sea salt
1 TBS furikake (Japanese rice seasoning)
1/2 tsp shichimi togarashi (Japanese hot pepper mix)

Directions : View recipe directions on
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