Servings:6 | Calories:568 | Total Fat:29g | Chol:99mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 29g
45 %
Sat Fat 14g
70 %
Total Carb 51g
17 %
Fiber 6g
24 %
Sugars 6g
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Cholesterol 99mg
33 %
Sodium 1197mg
50 %
Protein 23g
47 %
Calories:
33% Others combined
27% All-purpose flour
22% Heavy cream
16% Lard
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
3 cloves garlic 1 cup packed cilantro leaves 2 limes, zested 2 teaspoons ground cumin 1 1/2 teaspoons kosher salt 1 teaspoon freshly ground black pepper 1/4 cup tequila 1 pound tilapia fillets 1 tablespoon olive oil Shredded red cabbage Lime wedges 9 ounces all-purpose flour, plus 1/4 cup for kneading and rolling 1 teaspoon kosher salt 1/3 cup lard 1/2 cup cool water 1 cup heavy cream 1 tablespoon buttermilk 1 chipotle chile in adobo sauce 1/4 teaspoon kosher salt
Directions : View recipe directions on foodnetwork.com
