"Lois Henry, a lady in our church, first gave my this recipe as a way to use our bounty of home-canned tomatoes," comments Marcia Clay of Truman, Minnesota. "My husband loves it, and I like that it's easy to warm up for a carefree dinner in the winter months."
Servings:15 | Calories:181 | Total Fat:5g | Chol:52mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
Sat Fat 1g
Total Carb 22g
47% Ground turkey or beef
24% Others combined
15% Stewed tomatoes
12% Long grain rice
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
2 pounds ground turkey or beef 2 medium onions, chopped 4 cans (14-1/2 ounces each) stewed tomatoes 8 medium carrots, thinly sliced 4 celery ribs, thinly sliced 2 medium potatoes, peeled and cubed 2 cups water 1/2 cup uncooked long grain rice 1 to 2 tablespoons salt 1 to 2 teaspoons pepper 1 cup water
Directions : View recipe directions on tasteofhome.com