Chicken breasts are dipped in beaten eggs and cracker crumbs, then baked with butter. These chicken breast are really tender and moist. Excellent flavor! I never have leftovers.
Servings:4 | Calories:372 | Total Fat:28g | Chol:218mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 28g
43 %
Sat Fat 16g
80 %
Total Carb 1g
0 %
Fiber 0g
0 %
Sugars 0g
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Cholesterol 218mg
73 %
Sodium 662mg
28 %
Protein 28g
56 %
Calories:
54% Butter
36% Skinless, boneless chicken breast halves
8% Eggs
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Cracker crumbs
Ingredients
2 eggs, beaten 1 cup crushed buttery round cracker crumbs 1/2 teaspoon garlic salt ground black pepper to taste 4 skinless, boneless chicken breast halves 1/2 cup butter, cut into pieces
Directions : View recipe directions on allrecipes.com
