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Emeril's Butter Cookies

This Emeril's Butter Cookies recipe contains unsalted butter, confectioners' sugar, egg yolks, butter, cream cheese and more.
24 Servings -
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Servings:24  | Calories:706 | Total Fat:53g  | Chol:268mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 53g
82 %
Sat Fat 32g
160 %
Total Carb 58g
19 %
Fiber 0g
0 %
Sugars 56g
Cholesterol 268mg
89 %
Sodium 127mg
5 %
Protein 3g
6 %
57% Unsalted butter
31% Confectioners' sugar
5% Egg yolks
5% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 2 items in the list.
Incomplete info for : Sprinkles, Yellow food coloring


3/4 pound (3 sticks) unsalted butter, at room temperature
1 cup plus 2 tablespoons granulated sugar
6 large egg yolks
1 teaspoon pure vanilla extract
3 cups plus 2 tablespoons bleached all-purpose flour
3/4 teaspoon salt
Assorted sprinkles
4 ounces cream cheese, softened
1/2 stick of butter, softened
3/4 pound (about 3 cups) confectioners' sugar, sifted
1 teaspoon pure vanilla extract
2 to 3 tablespoons milk
Red, blue, green and yellow food coloring

Directions : View recipe directions on
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