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photo Egg Filled Biscuit Muffins Recipe | Say Mmm

Egg Filled Biscuit Muffins

This recipe contains all-purpose flour, butter, eggs, shredded cheddar cheese, granulated sugar and more.
30 min - eggs.ca
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Servings:??  | Calories:4669 | Total Fat:202g  | Chol:2374mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 202g
310 %
Sat Fat 110g
548 %
Total Carb 530g
177 %
Fiber 18g
74 %
Sugars 47g
---
Cholesterol 2374mg
791 %
Sodium 6378mg
266 %
Protein 173g
347 %
Calories:
48% All-purpose flour
19% Butter
16% Eggs
15% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

12 medium eggs
2 1/2 cups (625 mL) all-purpose flour
2 tbsp (30 mL) granulated sugar
2 tsp (10 mL) baking powder
1 tsp (5 mL) salt
1/2 tsp (2.5 mL) baking soda
1/2 cup (125 mL) cold butter, cut into small pieces
1 cup (250 mL) buttermilk
1/4 cup (60 mL) finely chopped chives
1/2 cup (125 mL) shredded Cheddar cheese

 Directions : View recipe directions on eggs.ca
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