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photo Easy Pumpkin Muffins Recipe | Say Mmm

Easy Pumpkin Muffins

Enjoy this great pumpkin muffin recipe. These muffins stay very moist and fresh for at least a week. They taste good even when frozen and defrosted.
12 Servings - 30 min - allrecipes.com
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Servings:12  | Calories:199 | Total Fat:5g  | Chol:1mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 1g
5 %
Total Carb 37g
12 %
Fiber 2g
8 %
Sugars 20g
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Cholesterol 1mg
0 %
Sodium 285mg
12 %
Protein 2g
5 %
Calories:
93% Yellow cake mix
6% Can pumpkin puree
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 (18.25 ounce) package yellow cake mix
1 (15 ounce) can pumpkin puree
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves

Directions : View recipe directions on allrecipes.com
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