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Easy Cheesy Mashed Potatoes

Go ahead and leave the potato skins on. Not only does it save on the prep time, but also adds valuable nutrients.
8 Servings - 25 min - kraftrecipes.com
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Servings:8  | Calories:222 | Total Fat:2g  | Chol:6mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 2g
3 %
Sat Fat 1g
5 %
Total Carb 46g
15 %
Fiber 7g
28 %
Sugars 4g
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Cholesterol 6mg
2 %
Sodium 157mg
7 %
Protein 6g
13 %
Calories:
88% Yukon gold potatoes
9% VELVEETA
2% Milk
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 lb. Yukon gold potatoes (about 5 medium), unpeeled, cubed
1/4 cup milk
2 oz. VELVEETA , cut up
1 green onion , thinly sliced

Directions : View recipe directions on kraftrecipes.com
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