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Dark Molten Chocolate Cakes

This Dark Molten Chocolate Cakes recipe contains butter, egg yolks, flour, eggs, powdered sugar and more.
12 Servings - 30 min - kraftrecipes.com
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Servings:12  | Calories:171 | Total Fat:14g  | Chol:186mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 14g
22 %
Sat Fat 8g
40 %
Total Carb 7g
2 %
Fiber 0g
0 %
Sugars 2g
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Cholesterol 186mg
62 %
Sodium 107mg
4 %
Protein 4g
8 %
Calories:
49% Butter
20% Egg yolks
18% Others combined
11% Flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pkg. (6 squares) BAKER'S Bittersweet Chocolate
10 Tbsp. butter
1-1/2 cups plus 1 Tbsp. powdered sugar , divided
1/2 cup flour
3 whole eggs
3 egg yolks
18 fresh raspberries

Directions : View recipe directions on kraftrecipes.com
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