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Cucumber Salad

Simple fresh cucumber salad with rice vinegar, salt, pepper, and chopped fresh dill or basil.
4 Servings -
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Servings:4  | Calories:24 | Total Fat:0g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 0g
0 %
Sat Fat 0g
0 %
Total Carb 5g
2 %
Fiber 1g
4 %
Sugars 2g
Cholesterol 0mg
0 %
Sodium 488mg
20 %
Protein 1g
2 %
87% Cucumbers
8% Seasoned rice vinegar
2% Fresh dill
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1-2 large cucumbers (or 4-5 lemon cucumbers), peeled, quartered lengthwise, then sliced crosswise
1-2 Tbsp chopped fresh dill, basil, or Thai basil*
2-3 Tbsp seasoned rice vinegar
Salt and pepper to taste

Directions : View recipe directions on
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