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Crockpot Swedish Meatballs

You are going to love this Crockpot Swedish Meatballs Recipe! Crockpot Swedish meatballs are spiced meatballs in a luscious sour cream sauce, great for an easy weeknight meal! Swedish Meatballs are a classic homey dish. Making them in the slow cooker just makes them even easier to prepare!
4 Servings - 4 hr 30 min -
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Servings:4  | Calories:701 | Total Fat:47g  | Chol:170mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 47g
72 %
Sat Fat 19g
95 %
Total Carb 50g
17 %
Fiber 20g
80 %
Sugars 2g
Cholesterol 170mg
57 %
Sodium 944mg
39 %
Protein 29g
58 %
41% Ground chuck
35% Others combined
13% Heavy cream
9% Ground cinnamon
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 pound ground chuck or ground beef of your choice
1/4 cup panko breadcrumbs
pinch ground nutmeg
pinch ground cinnamon
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon kosher salt
1 egg lightly beaten
10 cracks fresh black pepper
2 tablespoons vegetable oil for frying
2 cup beef stock
1 tablespoon worcestershire sauce
1 teaspoon dijon mustard
1/2 teaspoon kosher salt
10 cracks fresh black pepper
1/2 cup sour cream
1/2 cup heavy cream
2 tablespoon cornstarch
3 tablespoons water

Directions : View recipe directions on
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