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photo Crockpot Brown Butter Carrots (Thefoodcharlatan) Recipe | Say Mmm

Crockpot Brown Butter Carrots (Thefoodcharlatan)

This sweet tender glazed carrots recipe gets a boost from brown butter. A secret ingredient puts these slow cooker carrots over the top!
10 Servings -
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Servings:10  | Calories:113 | Total Fat:6g  | Chol:15mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 4g
20 %
Total Carb 15g
5 %
Fiber 3g
12 %
Sugars 11g
Cholesterol 15mg
5 %
Sodium 230mg
10 %
Protein 1g
2 %
43% Salted butter
32% Carrots
22% Brown sugar
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


2 pounds carrots, peeled and cut into 1-2 inch chunks
1/4 cup (half stick) salted butter
1/2 teaspoon salt
1/4 cup brown sugar or raw sugar
1 or 2 bay leaves
1 teaspoon Nielsen-Massey Mexican Pure Vanilla Extract
fresh parsley or sage, chopped (to garnish)

Directions : View recipe directions on
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