Servings:4 | Calories:456 | Total Fat:9g | Chol:147mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
Sat Fat 3g
Total Carb 46g
44% Boneless, skinless chicken thighs
36% Dried pinto beans
12% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
1 cup dried pinto beans, rinsed One 16 ounce jar mild or medium salsa 2 Tablespoons chopped canned chipotle in adobo sauce 2 Tablespoons all-purpose flour 1 1/2 pounds boneless, skinless chicken thighs coarse salt and freshly ground black pepper 1 medium red onion, chopped 1 medium red bell pepper (seeds and ribs removed), chopped 1/4 cup reduced-fat sour cream, for serving 1/4 cup chopped fresh cilantro, for serving
Directions : View recipe directions on recipegirl.com