Servings:6 | Calories:2251 | Total Fat:126g | Chol:1332mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 126g
194 %
Sat Fat 36g
180 %
Total Carb 12g
4 %
Fiber 2g
8 %
Sugars 4g
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Cholesterol 1332mg
444 %
Sodium 1950mg
81 %
Protein 268g
536 %
Calories:
96% Ground turkey breast
2% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
20 oz (1.3 lb) ground turkey breast 93% lean 1/4 cup whole wheat seasoned breadcrumbs 1/4 cup Reggiano Parmigiano cheese, grated 1/4 cup parsley, finely chopped 1 egg 1 large clove garlic, crushed 1 tsp kosher salt + fresh pepper 1 tsp olive oil 4 cloves garlic, smashed 28 oz cans crushed tomatoes (I like Tuttorosso) 1 bay leaf salt and fresh pepper to taste 1/4 cup fresh chopped basil or parsley
Directions : View recipe directions on skinnytaste.com
