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photo Crispy Brick-Grilled Barbecued Chicken Recipe | Say Mmm

Crispy Brick-Grilled Barbecued Chicken

The clever grilling method makes for crispy, fall-off-the-bone chicken. Our delectable combo of spices and beer-based barbecue sauce makes for big flavor.
6 Servings - 1 hr - kraftrecipes.com
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Servings:6  | Calories:502 | Total Fat:35g  | Chol:170mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 35g
54 %
Sat Fat 10g
50 %
Total Carb 3g
1 %
Fiber 2g
8 %
Sugars 0g
---
Cholesterol 170mg
57 %
Sodium 949mg
40 %
Protein 43g
86 %
Calories:
97% Broiler-fryer chicken
1% Paprika
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 Tbsp. paprika
2 tsp. seasoned salt
2 tsp. black pepper
1 tsp. ground red pepper (cayenne)
1 tsp. dry mustard
1 broiler-fryer chicken (3-1/2 lb.), cut lengthwise in half
3/4 cup BULL'S-EYE GUINNESS Draught Beer Blend Barbecue Sauce , divided

 Directions : View recipe directions on kraftrecipes.com
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