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Creamy Vegetable Casserole

This Creamy Vegetable Casserole recipe contains spreadable garden vegetable cream cheese, broccoli, condensed cream of mushroom soup, seasoned croutons.
6 Servings - 40 min - tasteofhome.com
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Servings:6  | Calories:159 | Total Fat:14g  | Chol:42mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 14g
22 %
Sat Fat 7g
35 %
Total Carb 6g
2 %
Fiber 2g
8 %
Sugars 2g
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Cholesterol 42mg
14 %
Sodium 222mg
9 %
Protein 5g
9 %
Calories:
81% Spreadable garden vegetable cream cheese
12% Broccoli
6% Condensed cream of mushroom soup
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 package (16 ounces) frozen broccoli, carrots and cauliflower
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 carton (8 ounces) spreadable garden vegetable cream cheese
1/2 to 1 cup seasoned croutons

Directions : View recipe directions on tasteofhome.com
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