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Creamy Tortellini Soup

This creamy soup recipe is a must for those wanting to warm up this winter. Loaded with tender tortellini, kale and sausage, this soup recipe is a must.
4 Servings - 30 min -
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Servings:4  | Calories:514 | Total Fat:42g  | Chol:105mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 42g
65 %
Sat Fat 15g
75 %
Total Carb 11g
4 %
Fiber 2g
8 %
Sugars 4g
Cholesterol 105mg
35 %
Sodium 1725mg
72 %
Protein 24g
48 %
67% Italian sausage
14% Others combined
11% Heavy cream
7% Chicken stock
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Cheese tortellini


1 tablespoon olive oil
1 pound Italian sausage, casing removed
3 cloves garlic, minced
1 medium sweet onion, diced
2 teaspoons Italian seasoning
Kosher salt and freshly ground black pepper, to taste
2 tablespoons all-purpose flour
4 cups chicken stock
1 (8 ounce) can tomato sauce
1 (9 ounce) package refrigerated three cheese tortellini
1/2 bunch kale, stems removed and leaves chopped
1/3 cup heavy cream
3 tablespoons chopped fresh basil

Directions : View recipe directions on
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