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Creamy Rice Pudding and Fruit Layered Dessert
This Creamy Rice Pudding and Fruit Layered Dessert recipe contains milk, long-grain rice, sugar, orange segments, cool whip whipped topping and more.
12 Servings
- 1 hr 35 min -
kraftrecipes.com
Servings:
12
| Calories:
168
| Total Fat:
2g
| Chol:
8mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
2g
3 %
Sat Fat
1g
5 %
Total Carb
33g
11 %
Fiber
2g
8 %
Sugars
19g
---
Cholesterol
8mg
3 %
Sodium
46mg
2 %
Protein
4g
8 %
Calories:
34% Long-grain rice
30% Others combined
19% Sugar
15% Milk
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 cups sliced strawberries
2 cups orange segments (about 4 oranges)
1 cup blueberries
2-1/3 cups water , divided
1 pkg. (4-serving size) JELL-O Strawberry Flavor Gelatin
1 cup extra long-grain rice
2-1/2 cups milk , warmed
1/2 cup sugar
1 cup thawed COOL WHIP Whipped Topping
Directions :
View recipe
directions
on kraftrecipes.com
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Creamy Rice Pudding and Fruit Layered Dessert
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