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Creamy Dijon-Dill Potato Salad

This recipe contains mayonnaise, yukon gold potatoes, red onion, stalks celery, dijon mustard and more.
12 Servings - 40 min - foodnetwork.com
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Servings:12  | Calories:221 | Total Fat:16g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 2g
10 %
Total Carb 19g
6 %
Fiber 3g
12 %
Sugars 2g
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Cholesterol 0mg
0 %
Sodium 297mg
12 %
Protein 2g
4 %
Calories:
62% Mayonnaise
35% Yukon gold potatoes
1% Others combined
1% Red onion
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 pounds Yukon gold potatoes, peeled
Kosher salt and freshly ground black pepper
2 stalks celery
1 cup mayonnaise
1 small red onion, finely chopped (about 1/2 cup)
1/4 cup tightly packed chopped fresh dill
1 to 2 tablespoons vinegar
1/2 lemon, juiced
1 tablespoon grainy or regular Dijon mustard

Directions : View recipe directions on foodnetwork.com
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