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Creamy Chicken Enchiladas

This Creamy Chicken Enchiladas recipe contains shredded cheddar cheese, flour tortillas, sour cream, cooked chicken, cream cheese and more.
10 Servings - 1 hr 5 min - tasteofhome.com
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Servings:10  | Calories:493 | Total Fat:29g  | Chol:116mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 29g
45 %
Sat Fat 15g
75 %
Total Carb 27g
9 %
Fiber 1g
4 %
Sugars 4g
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Cholesterol 116mg
39 %
Sodium 1032mg
43 %
Protein 30g
60 %
Calories:
47% Others combined
18% Shredded cheddar cheese
17% Flour tortillas
16% Sour cream
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 package (8 ounces) cream cheese, softened
2 tablespoons water
2 teaspoons onion powder
2 teaspoons ground cumin
1/2 teaspoon salt
1/4 teaspoon pepper
5 cups diced cooked chicken
20 flour tortillas (6 inches), room temperature
2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted
2 cups (16 ounces) sour cream
1 cup 2% milk
2 cans (4 ounces each) chopped green chilies
2 cups (8 ounces) shredded cheddar cheese

Directions : View recipe directions on tasteofhome.com
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