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Creamed Corn

Classic creamed corn with fresh yellow corn cut straight from the cob, onion, butter, and cream.
6 Servings -
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Servings:6  | Calories:210 | Total Fat:12g  | Chol:36mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 7g
35 %
Total Carb 25g
8 %
Fiber 3g
12 %
Sugars 9g
Cholesterol 36mg
12 %
Sodium 382mg
16 %
Protein 4g
9 %
49% Ears corn
31% Heavy cream
16% Butter
3% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1/2 large onion, finely chopped
2 Tbsp butter
8 ears corn, husks and silk removed
1 teaspoon sugar
1/8 teaspoon nutmeg
1/2 cup heavy cream
Coarse salt and freshly ground pepper

Directions : View recipe directions on
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