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photo Cream of Tomato Soup Recipe | Say Mmm

Cream of Tomato Soup

This Cream of Tomato Soup recipe contains unsalted butter, heavy cream, whole tomatoes, organic sugar, brandy and more.
6 Servings - deliciouslyorganic.net
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Servings:6  | Calories:211 | Total Fat:15g  | Chol:46mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 9g
45 %
Total Carb 14g
5 %
Fiber 2g
8 %
Sugars 7g
---
Cholesterol 46mg
15 %
Sodium 429mg
18 %
Protein 4g
7 %
Calories:
32% Unsalted butter
30% Heavy cream
26% Others combined
10% Whole tomatoes
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 (28 ounce) cans whole tomatoes, drained, 3 cups of juice reserved
1 1/2 tablespoons organic whole cane sugar or sucanat
4 tablespoons unsalted butter
4 shallots, minced
1 tablespoon tomato paste
2 tablespoons whole wheat pastry flour (or 1 tablespoon arrowroot)
1 3/4 cups chicken stock (homemade preferred)
1/2 cup heavy cream
2 tablespoons brandy

 Directions : View recipe directions on deliciouslyorganic.net
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