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Cream Cheese Flan

Our cream cheese version is the stuff flan-tasies are made of. With reviews like
8 Servings - 4 hr 50 min - kraftrecipes.com
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Servings:8  | Calories:388 | Total Fat:16g  | Chol:146mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 8g
40 %
Total Carb 56g
19 %
Fiber 0g
0 %
Sugars 55g
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Cholesterol 146mg
49 %
Sodium 176mg
7 %
Protein 8g
16 %
Calories:
49% Sugar
24% PHILADELPHIA Cream Cheese
14% Evaporated milk
10% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 cups sugar , divided
1 can (12 oz.) evaporated milk
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese , cubed, softened
5 eggs
1 tsp. vanilla

Directions : View recipe directions on kraftrecipes.com
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