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Couscous Cakes

This Couscous Cakes recipe contains couscous, extra-virgin olive oil, pistachios, eggs, cracked black pepper and more.
4 Servings - 30 min - foodnetwork.com
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Servings:4  | Calories:348 | Total Fat:18g  | Chol:93mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 18g
28 %
Sat Fat 3g
15 %
Total Carb 37g
12 %
Fiber 4g
16 %
Sugars 1g
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Cholesterol 93mg
31 %
Sodium 527mg
22 %
Protein 11g
22 %
Calories:
46% Couscous
27% Extra-virgin olive oil
14% Pistachios
11% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

Kosher salt
1 cup couscous
1/4 cup finely chopped pistachios nuts
1/4 cup finely chopped fresh flat-leaf parsley
2 large eggs, lightly beaten
Freshly cracked black pepper
3 tablespoons extra-virgin olive oil

Directions : View recipe directions on foodnetwork.com
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