Servings:5 | Calories:930 | Total Fat:52g | Chol:160mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 52g
80 %
Sat Fat 25g
125 %
Total Carb 85g
28 %
Fiber 5g
20 %
Sugars 4g
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Cholesterol 160mg
53 %
Sodium 391mg
16 %
Protein 29g
59 %
Calories:
35% Plain flour
28% Others combined
22% Lard
14% Beef skirt
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
450 g plain flour 1/2 tsp salt 115 g cold lard, diced 75 g cold unsalted butter, diced About 90ml ice-cold water 1 egg, lightly beaten, to glaze Filling 1 large onion 120 g swede 1 large floury potato, such as King Edward or Maris Piper 400 g beef skirt 50 g butter
Directions : View recipe directions on paulhollywood.com
