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Classic Hummus

Learn to make traditional Middle Eastern hummus dip with perfectly balanced flavors, much cheaper than store-bought hummus. Kosher, Pareve.
10 Servings - 2 hr 10 min -
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Servings:10  | Calories:204 | Total Fat:8g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 1g
5 %
Total Carb 28g
9 %
Fiber 10g
40 %
Sugars 5g
Cholesterol 0mg
0 %
Sodium 139mg
6 %
Protein 9g
18 %
55% Chickpeas
19% Tahini paste
15% Paprika
9% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


3 1/2 cups soaked and cooked chickpeas / garbanzo beans
1/3 cup tahini paste
8 roasted garlic cloves, or more to taste
1/4 cup fresh lemon juice, or more to taste
1 tbsp extra virgin olive oil, plus more for garnish
3/4 tsp cumin
1/2 tsp salt (or more to taste)
Pinch of cayenne pepper
Paprika and fresh minced parsley for garnish (optional)
Food processor

Directions : View recipe directions on
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