This Cider Vinegar Chicken Over Smashed Red Potatoes recipe contains baby red potatoes, chicken breasts, butter, extra virgin olive oil, cream cheese and more.
stolenmomentscooking.com
Servings:?? | Calories:2791 | Total Fat:137g | Chol:519mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 137g
211 %
Sat Fat 58g
291 %
Total Carb 262g
87 %
Fiber 24g
96 %
Sugars 81g
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Cholesterol 519mg
173 %
Sodium 10933mg
456 %
Protein 135g
271 %
Calories:
35% Others combined
28% Baby red potatoes
18% Chicken breasts
17% Butter
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
3 T. Extra virgin olive oil 1 lb. chicken breasts, cut into 4-6 equal-sized pieces 1 large onion, sliced 2 T. honey salt & pepper to taste 1/4 c. apple cider vinegar 1/2 c. apple cider or juice 1/2 c. chicken stock 1 1/2 t. rosemary 2 1/2 lbs. baby red potatoes 1/3 c. butter 1 c. milk (plus more if needed for desired consistency) 4 T. cream cheese 1 T. garlic salt 2 t. pepper
Directions : View recipe directions on stolenmomentscooking.com
