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photo Cider Vinegar Chicken Over Smashed Red Potatoes Recipe | Say Mmm

Cider Vinegar Chicken Over Smashed Red Potatoes

This Cider Vinegar Chicken Over Smashed Red Potatoes recipe contains baby red potatoes, chicken breasts, butter, extra virgin olive oil, cream cheese and more.
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Servings:??  | Calories:2791 | Total Fat:137g  | Chol:519mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 137g
211 %
Sat Fat 58g
291 %
Total Carb 262g
87 %
Fiber 24g
96 %
Sugars 81g
Cholesterol 519mg
173 %
Sodium 10933mg
456 %
Protein 135g
271 %
35% Others combined
28% Baby red potatoes
18% Chicken breasts
17% Butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


3 T. Extra virgin olive oil
1 lb. chicken breasts, cut into 4-6 equal-sized pieces
1 large onion, sliced
2 T. honey
salt & pepper to taste
1/4 c. apple cider vinegar
1/2 c. apple cider or juice
1/2 c. chicken stock
1 1/2 t. rosemary
2 1/2 lbs. baby red potatoes
1/3 c. butter
1 c. milk (plus more if needed for desired consistency)
4 T. cream cheese
1 T. garlic salt
2 t. pepper

Directions : View recipe directions on
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