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Chocolate Zucchini Cake III

This is a moist fudgy type cake. Sweet but not extremely sweet and makes good use of zucchini! You can frost it with chocolate frosting or cream cheese icing.
1 Servings - 1 hr 5 min - allrecipes.com
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Servings:1  | Calories:6591 | Total Fat:432g  | Chol:655mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 432g
665 %
Sat Fat 33g
165 %
Total Carb 664g
221 %
Fiber 42g
168 %
Sugars 419g
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Cholesterol 655mg
218 %
Sodium 2821mg
118 %
Protein 83g
166 %
Calories:
45% Vegetable oil
23% White sugar
17% Others combined
13% All-purpose flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 cups all-purpose flour
2 cups white sugar
3/4 cup unsweetened cocoa powder
2 teaspoons baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon ground cinnamon
4 eggs
1 1/2 cups vegetable oil
3 cups grated zucchini
3/4 cup chopped walnuts

Directions : View recipe directions on allrecipes.com
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