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Chocolate Pumpkin Pecan Fudge

Chocolate Pumpkin Pecan Fudge - vegan, paleo-friendly and gluten free. Pumpkin spice flavor makes this perfect for fall parties or even Thanksgiving.
18 Servings - 3 hr 10 min -
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Servings:18  | Calories:289 | Total Fat:25g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 25g
38 %
Sat Fat 11g
55 %
Total Carb 18g
6 %
Fiber 3g
12 %
Sugars 13g
Cholesterol 0mg
0 %
Sodium 96mg
4 %
Protein 4g
8 %
31% Semi-sweet chocolate chips
28% Others combined
26% Almond butter
13% Pecans
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


cup full-fat canned coconut milk
2 Tablespoons coconut oil
12 oz semi-sweet chocolate chips (Ghiradelli or other vegan)
1 teaspoon vanilla extract For pumpkin layer
1 cup unsweetened almond butter
1/4 cup coconut oil, softened
1/3 cup pumpkin puree
1/4 cup maple syrup
1/2 teaspoon ground cinnamon
1/2 teaspoon sea salt
1 cup pecans halves or pieces

Directions : View recipe directions on
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