Servings:2 | Calories:2186 | Total Fat:116g | Chol:204mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 116g
178 %
Sat Fat 42g
210 %
Total Carb 264g
88 %
Fiber 18g
72 %
Sugars 163g
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Cholesterol 204mg
68 %
Sodium 781mg
33 %
Protein 48g
96 %
Calories:
34% Creamy peanut butter
30% Others combined
18% Unsalted butter
15% All-purpose flour
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 1/2 cups all-purpose flour 1/2 cup unsweetened cocoa 1/2 tsp baking soda 1/4 tsp salt 1/2 cup granulated sugar (plus more for dipping) 1/2 cup packed brown sugar 1/2 cup unsalted butter, softened 1 cup creamy peanut butter, divided 1 tsp vanilla extract 1 egg 3/4 cup powdered sugar
Directions : View recipe directions on penniesonaplatter.com
