Chocolate Cake with Olive Oil and Himalayan Pink Salt
This Chocolate Cake with Olive Oil and Himalayan Pink Salt recipe contains sugar, unsalted butter, extra virgin olive oil, semi-sweet chocolate chips, flour and more.
Servings:?? | Calories:2997 | Total Fat:181g | Chol:358mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 181g
278 %
Sat Fat 78g
388 %
Total Carb 350g
117 %
Fiber 9g
38 %
Sugars 262g
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Cholesterol 358mg
119 %
Sodium 334mg
14 %
Protein 21g
43 %
Calories:
32% Others combined
25% Sugar
21% Unsalted butter
20% Extra virgin olive oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
3/4 stick unsalted butter $1 for a stick 4 ounces semi-sweet chocolate chips $2 for a 12 oz. bag 1 cup sugar Pantry 1 egg $1.50 for 12 3/4 cup flour Pantry 1/2 tsp baking powder Pantry 1/3 cup fruity extra virgin olive oil Pantry
Directions : View recipe directions on brokeassgourmet.com
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