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Chocolate Bread Pudding

This pudding can be served warm, room temperature, or cold. To chill, let cool completely, then cover with plastic wrap, and refrigerate at least one hour or overnight.
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Servings:??  | Calories:1952 | Total Fat:66g  | Chol:439mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 66g
101 %
Sat Fat 34g
168 %
Total Carb 306g
102 %
Fiber 15g
59 %
Sugars 191g
Cholesterol 439mg
146 %
Sodium 1232mg
51 %
Protein 52g
104 %
31% Cinnamon-raisin bread
27% Others combined
20% Semisweet chocolate
19% Granulated sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 tablespoon butter, plus more for baking dish
8 slices (8 ounces) cinnamon-raisin bread
2 cups milk
3 ounces semisweet chocolate
2 large eggs
1/2 cup granulated sugar
1/2 teaspoon vanilla extract
1 tablespoon confectioners' sugar

Directions : View recipe directions on
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