Servings:4 | Calories:113 | Total Fat:6g | Chol:15mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 4g
20 %
Total Carb 14g
5 %
Fiber 2g
8 %
Sugars 3g
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Cholesterol 15mg
5 %
Sodium 723mg
30 %
Protein 1g
3 %
Calories:
49% Sweet potatoes
45% Unsalted butter
3% Chipotle pepper in adobo sauce
2% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 large sweet potatoes, peeled and cubed 2 tablespoons unsalted butter 1 whole canned chipotle pepper in adobo sauce, chopped 1 teaspoon adobo sauce from can of peppers 1/2 teaspoon salt
Directions : View recipe directions on foodnetwork.com
