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photo Chili-Cheddar Beer Dip Recipe | Say Mmm

Chili-Cheddar Beer Dip

This Chili-Cheddar Beer Dip recipe contains kraft 2% milk, philadelphia neufchatel cheese, beans, sliced black olives, beer and more.
36 Servings - 15 min - kraftrecipes.com
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Servings:36  | Calories:38 | Total Fat:2g  | Chol:5mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 2g
3 %
Sat Fat 1g
5 %
Total Carb 4g
1 %
Fiber 1g
4 %
Sugars 2g
---
Cholesterol 5mg
2 %
Sodium 41mg
2 %
Protein 2g
3 %
Calories:
41% PHILADELPHIA Neufchatel Cheese
32% Beans
13% KRAFT 2% Milk
11% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese , softened
1/3 cup light beer
1-1/2 cups KRAFT 2% Milk Shredded Sharp Cheddar Cheese
1 cup shredded iceberg lettuce
1 can (15 oz.) chili with beans, heated
4 green onion s, sliced
1/2 cup sliced black olives
1 tomato , chopped

 Directions : View recipe directions on kraftrecipes.com
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