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Chile Cheese Casserole

This Chile Cheese Casserole recipe contains tortilla chips, eggs, shredded sharp Cheddar cheese, shredded pepper jack cheese, egg whites and more.
6 Servings - 1 hr 5 min - foodnetwork.com
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Servings:6  | Calories:381 | Total Fat:21g  | Chol:145mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 21g
32 %
Sat Fat 7g
35 %
Total Carb 32g
11 %
Fiber 3g
12 %
Sugars 3g
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Cholesterol 145mg
48 %
Sodium 620mg
26 %
Protein 18g
36 %
Calories:
53% Tortilla chips
23% Others combined
12% Eggs
9% Shredded sharp Cheddar cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

Cooking spray
4 cups baked tortilla chips, 2 1/2 ounces
6 egg whites
4 large eggs
1/4 cup skim milk
3/4 teaspoon ancho chili powder
1/8 teaspoon freshly ground black pepper
1 (4 ounce) can mild chopped green chiles
1 tablespoon chopped fresh cilantro leaves, plus whole leaves for garnish
1/2 cup shredded sharp Cheddar cheese, about 2 ounces
1/2 cup shredded pepper jack cheese, about 2 ounces
1/2 cup prepared green salsa verde
Reduced-fat sour cream, optional

Directions : View recipe directions on foodnetwork.com
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