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Chicken Taco Cups

This Chicken Taco Cups recipe contains shredded reduced-fat cheddar cheese, boneless skinless chicken breasts, salsa, reduced-sodium taco seasoning, onion and more.
18 Servings - 40 min - tasteofhome.com
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Servings:18  | Calories:89 | Total Fat:5g  | Chol:28mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 3g
15 %
Total Carb 3g
1 %
Fiber 1g
4 %
Sugars 1g
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Cholesterol 28mg
9 %
Sodium 252mg
11 %
Protein 9g
18 %
Calories:
52% Shredded reduced-fat cheddar cheese
32% Boneless skinless chicken breasts
7% Others combined
7% Salsa
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Wonton wrappers

Ingredients

1 pound boneless skinless chicken breasts, cut into 1 inch pieces
1 envelope reduced-sodium taco seasoning
1 small onion, chopped
1 jar (16 ounces) salsa, divided
2 cups (8 ounces) shredded reduced-fat cheddar cheese, divided
36 wonton wrappers
Sour cream, chopped green onions and chopped ripe olives, optional

Directions : View recipe directions on tasteofhome.com
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