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Chicken Supreme Casserole

To make this chicken casserole heart-healthy, we used reduced-fat soup, fat-free milk, and light mayonnaise. It makes a great family dinner.
4 Servings - 40 min - bhg.com
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Servings:4  | Calories:659 | Total Fat:19g  | Chol:34mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 19g
29 %
Sat Fat 4g
20 %
Total Carb 116g
39 %
Fiber 34g
136 %
Sugars 1g
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Cholesterol 34mg
11 %
Sodium 670mg
28 %
Protein 29g
58 %
Calories:
43% Pepper
23% Rotini pasta
22% Others combined
11% Light mayonnaise
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

6 cups water
1 1/3 cups dried bow tie or rotini pasta (6 ounces)
1 16 ounce package frozen pepper stir-fry vegetables
1 10 3/4 ounce can reduced-fat and reduced-sodium condensed cream of chicken soup
1 1/4 cups fat-free milk
3 tablespoons light mayonnaise
1 teaspoon salt-free lemon-pepper seasoning
1 cup cubed cooked chicken breast (6 ounces)*
1/4 cup sliced green onions

Directions : View recipe directions on bhg.com
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