Servings:8 | Calories:435 | Total Fat:21g | Chol:70mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 21g
32 %
Sat Fat 9g
45 %
Total Carb 41g
14 %
Fiber 3g
12 %
Sugars 2g
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Cholesterol 70mg
23 %
Sodium 797mg
33 %
Protein 21g
43 %
Calories:
49% Flour tortillas
24% Shredded Monterey Jack cheese
20% Rotisserie chicken
5% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
4 (10- to 12 inch) flour tortillas 1 cup prepared chipotle salsa 2 cups shredded Monterey Jack cheese 2 cups chopped rotisserie chicken meat, still warm from the store or reheated in the microwave
Directions : View recipe directions on ivillage.com
