Servings:6 | Calories:1398 | Total Fat:84g | Chol:194mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 84g
129 %
Sat Fat 8g
40 %
Total Carb 88g
29 %
Fiber 5g
20 %
Sugars 8g
---
Cholesterol 194mg
65 %
Sodium 2633mg
110 %
Protein 72g
145 %
Calories:
47% Canola oil
19% Dried rice noodles
18% Chicken
13% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 unpeeled yellow onions, quartered Three 1 / 2-inch-thick slices of unpeeled fresh ginger, smashed 4 quarts cold water 3 pounds chicken bones or chicken wings One fresh 3 1/2 pound chicken, quartered 1 tablespoon kosher salt 2 teaspoons sugar 1/4 cup Asian fish sauce 1 pound dried rice noodles, a linguine shape (bánh phở) if you can find them Garnishes 1 large scallion, thinly sliced 1 pound mung bean sprouts 1/2 cup torn basil leaves, Thai basil if you can find it 1/2 cup cilantro leaves 2 limes, cut into wedges 2 jalapeños, thinly sliced Asian chili-garlic sauce Hoisin sauce 2 cups thinly sliced shallots (about 4 large shallots) 2 cups canola oil
Directions : View recipe directions on smittenkitchen.com
