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Chicken Noodle Casserole

Everyone who tries this comforting, cheesy chicken and noodle casserole asks for the recipe. It's so simple to make that sometimes I feel like I'm cheating! —Kay Pederson, Yellville, Arkansas Skip links
6 Servings - 15 min - tasteofhome.com
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Servings:6  | Calories:573 | Total Fat:32g  | Chol:115mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 32g
49 %
Sat Fat 11g
55 %
Total Carb 44g
15 %
Fiber 2g
8 %
Sugars 2g
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Cholesterol 115mg
38 %
Sodium 466mg
19 %
Protein 28g
56 %
Calories:
37% Egg noodles
24% Others combined
23% Mayonnaise
13% Shredded sharp cheddar cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1/2 cup mayonnaise
2 tablespoons lemon juice
2 cups cubed cooked chicken
1 small onion, chopped
1/4 cup chopped green pepper
1/4 cup chopped sweet red pepper
1 cup shredded Monterey Jack cheese, divided
1 cup shredded sharp cheddar cheese, divided
12 ounces egg noodles, cooked and drained

Directions : View recipe directions on tasteofhome.com
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