Chicken Fried Rice (Thecookierookie)

This authentic easy chicken fried rice recipe is just as good as takeout and super simple to make. Loaded with fresh veggies, healthy and full of flavor.

4 Servings - 40 min - easychickenrecipes.com

Servings:4 | Calories:349 | Total Fat:17g | Chol:112mg | More

Nutritional facts are per serving and accuracy is not certain.

Total Fat 17g

26 %

Sat Fat 2g

10 %

Total Carb 34g

11 %

Fiber 2g

8 %

Sugars 3g

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Cholesterol 112mg

37 %

Sodium 801mg

33 %

Protein 14g

28 %

Calories:

32% White rice

29% Others combined

26% Vegetable oil

10% Eggs

Change

Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

2 cups cooked white rice Jasmine or Basmati
3 tablespoons plus 1 teaspoon canola or vegetable oil divided
1 boneless skinless chicken breast
1 small yellow onion diced
1 medium carrot peeled & diced
3 scallions thinly sliced diagonally
2 medium cloves garlic minced
3 teaspoons low sodium soy sauce
2 teaspoons toasted sesame oil
kosher salt & freshly ground black pepper to taste
1 tablespoon mirin
1 cup frozen baby peas
2 large eggs lightly beaten

Directions : View recipe directions on easychickenrecipes.com

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