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photo Chicken and Sun-Dried Tomato Bruschetta Recipe | Say Mmm

Chicken and Sun-Dried Tomato Bruschetta

Marinated chicken, spinach, feta, and sun-dried tomatoes are tossed with dressing and served on grilled or toasted slices of focaccia bread. This is a great appetizer any time of year!
8 Servings - 45 min - allrecipes.com
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Servings:8  | Calories:393 | Total Fat:23g  | Chol:24mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 23g
35 %
Sat Fat 4g
20 %
Total Carb 34g
11 %
Fiber 2g
8 %
Sugars 5g
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Cholesterol 24mg
8 %
Sodium 858mg
36 %
Protein 13g
26 %
Calories:
39% Loaf focaccia bread
27% Italian salad dressing
19% Olive oil
14% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 skinless, boneless chicken breast halves
1 1/4 cups Italian salad dressing, divided
4 cups fresh spinach, torn
1/3 cup crumbled feta cheese
8 sun-dried tomatoes, packed without oil, chopped
1 (1 pound) loaf focaccia bread, cut into 1/2 inch thick slices
1/4 cup olive oil

Directions : View recipe directions on allrecipes.com
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